Print Recipe
Crispy Roast Chicken with Sweet Potatoes
Five ingredients are all it takes to make this simple, family-pleasing Crispy Roast Chicken with Sweet Potatoes. (See the video to see just how simple.)
Votes: 2
Rating: 4
You:
Rate this recipe!
Prep Time 10 minutes
Cook Time 1 hour
Servings
servings
Prep Time 10 minutes
Cook Time 1 hour
Servings
servings
Votes: 2
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oven to 400ºF.
  2. Coat chicken with coating mix; place in 13x9-inch pan. Bake 30 min.
  3. Meanwhile, prick each potato several times with fork. Microwave on HIGH 2 to 3 min. or just until sliceable but not soft. Cut into spears; toss with dressing and cheese.
  4. Add potatoes to baking dish with chicken. Bake 30 min. or until chicken is done (165ºF) and potatoes are tender.
Share this Recipe

Leave a Comment

Your email address will not be published. Required fields are marked *